Here’s another easy 3-Ingredient Pancake recipe, but this one has no eggs or flour. I wanted to learn how to make a pancake that would be egg-free for my nephew. These pancakes are just as easy and simple as 3-Ingredient Oatmeal Banana Pancakes and 2-Ingredient Pancakes. Feel free to add any extra yum to the […]

View full post »

loading...

Sorry that the last few posts were not as interesting but I was busy watching Stranger Things. I actually had not watched the first season but I finally decided to give it a try after seeing so many snapchat posts about it. 1 week of watching (after baby fell asleep) we finally finished and anxiously […]

View full post »

loading...

We are nearing the final recipe. We made the tapioca noodle (Bánh Canh) and the perfect Basic Pork Stock, and now the shrimp paste. This shrimp paste is another building block to our final recipe on Bánh Canh Bột Lọc Cua. This shrimp paste is a perfect addition to these noodles. We used it to […]

View full post »

loading...

WHAT IS ANNATTO OIL? It is a oil that Vietnamese people often use to enhance a dish with taste and vibrant red colour. When Annatto seeds are added to oil, they release a beautiful vibrant orange tone to the oil. WHERE CAN YOU BUY ANNATTO SEEDS? I found them at 88 Supermarket and Chong Lee […]

View full post »

loading...

This is the perfect basic pork stock for all your pork based noodle soup recipes. Not only is this stock delicious, it will be packed with all the goodness of the bones. When the bones are simmered, they extract the collagen from the bones. This collagen causes your stock to congeal when cold, and this […]

View full post »

loading...
S u b s c r i b e