Category Archives: Italian

I’m always looking for family friendly meals that are perfect for our little self-feeder as well as mommy and daddy. This recipe is just that! It is super easy to make and takes about 10 minute of preparation, and 20 minutes of cooking. Feel free to add salt, we opted not to add any additional […]

View full post »

loading...

Sorry for taking so long to post! I haven’t been feeling inspired. But don’t you worry, I started creating a list of foods to make and share on this blog. So there will be more to come after this! I’ve been in a pasta making phase lately, and really making use of my KitchenAid Pasta […]

View full post »

loading...

A couple Fridays ago, I invited some guests to join me for dinner. One of the guests had quite a few dietary restrictions, so I had to figure some appetizers that would fit her diet as well as not cause an allergic reaction. Both her and I share a love of cheese. So I really […]

View full post »

loading...

I invited two of my girlfriends to come over for some Linguine Alle Vongole, made with live clams and freshly rolled pasta. So you may wonder.. What is vongole? Not vongoles, but vongole. My girlfriends were so confused until I told them it’s the Italian way of saying clam pasta. Why didn’t I just say […]

View full post »

loading...

Bolognese sauce is known in Italian as ragù (alla) bolognese or simply as ragù. It is a meat-based sauce that originated in Bologna, Italy. Ragù alla bolognese is a slow cooked sauce with key ingredients such as onion, celery, carrot, minced meat, fatty pork, red wine, and tomatoes. The sauce is gently simmered for a […]

View full post »

loading...
S u b s c r i b e